Being back in California, it feels like I am getting a second chance at trying all the stuff I didn’t get around to the first time. Undiscovered restaurants and State Parks as well as sailing in the bay, just to name a few. Luckily we now have access to an experienced sailor so we can hopefully tick that one of the list in the next six months. Also near the top is exploring the local farmers markets of which there are many in the bay area.
Tag Archives | dim sum
As it is almost the weekend and I am starting to get a little peckish, I thought I’d share what I have learned so far about dumplings (jiǎozi) and steamed buns (bāozi), other than the fact that they are very tasty when you get good ones.